CASUAL CONFERENCE & EVENTS WORKER

Are you passionate about delivering exceptional hospitality and eager to join a dynamic team at one of the world's leading hotel brands? We are currently recruiting for a dedicated individual to join our team. We believe in creating memorable experiences for our guests and we want our associates to be at their best: to care for their holistic wellbeing, to feel a sense of belonging, to know their co-workers are committed to a culture of respect and kindness.

The impact you’ll make: You will enjoy working with a well-synchronized service staff, prepared to do whatever it takes to pull off a flawless event. When the guests arrive, they will be pleased to find your polished appearance and dedication to exceptional service that delights in the details. You will feel a sense of accomplishment knowing that you’ve impressed each guest with personalized attention.

What is in it for you: In addition to receiving a competitive salary and investment in your personal development, you will have access to an array of perks and discounts including:

• Free Meals on Duty: Enjoy complimentary meals while at work. • Uniform Provided : A professional uniform is supplied for all employees. • Explore Discounts: A Marriott Discount Card that offers benefits on hotel stays and F&B across 140 countries. • Pension Scheme: Participation in The People’s Pension. • Employee Assistance Programme : Free and confidential support for various challenges, including financial advice, stress, and health issues. • Career Development: Opportunities for career growth and internal transfers within Marriott's global network. • Training and Development: Access to training programs to enhance your skills and advance your career.

Responsibilities: Here's what your journey with us entails:

• Welcome guests and build connections with them • Attend to tables, suggesting drinks and utilizing upsell opportunities • Open and serve wine, champagne and other drinks • Stock ice, glassware and paper supplies • Set up and maintain cleanliness of bar area • Prepare coffee breaks and lunch buffets • Monitor cleanliness and proper sanitization of tables, stations and service areas • Manage the presentation of tableware so that it is accessible for the guests • Ensure courses are properly cleared and crumbed in a timely fashion • Communicate any additional meal requirements or special requests to the kitchen • Organise tables, action stations and buffets for service

Safety and Company Policies:

• Follow all company and safety and security policies and procedures. • Report maintenance needs, accidents, injuries, and unsafe work conditions to the manager. • Complete safety training and certifications. • Ensure uniform and personal appearance are clean and professional. • Maintain confidentiality of proprietary information. • Communicate with others using clear and professional language. • Develop and maintain positive working relationships with others. • Support the team to reach common goals. • Listen and respond appropriately to the concerns of other employees. • Ensure adherence to quality expectations and standards.