Team Member
About this role
Los miembros de nuestro equipo son responsables de dar lo mejor de sí mismos y crear una experiencia increíble para los huéspedes. La cultura en nuestros restaurantes que es emocionante, optimista y gratificante. El éxito general de nuestros restaurantes y la base de nuestra cultura dependen de contar con excelentes miembros del equipo.
Buscamos miembros del equipo que desean trabajar en el puesto de cocina. Esta posición de tiempo completo. Bucamos gente que sea ambiente agradable y limpia. Envia hoy tu solicitud.
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Del Taco LLC. This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling.
Position Summary
Our Team Members are responsible for being at their very best and creating an amazing guest experience. Our Team Members create a culture in our restaurants that is exciting, optimistic and rewarding. The overall success of our restaurants and the foundation of our culture is dependent upon having great Team Members.
Essential Job Functions
• Delivers effective results in the areas of quality, guest service, safety, security, cleanliness and product preparation. • Exhibits a cheerful and helpful manner • Demonstrates a complete understanding of our menu items and has the ability to explain them to guests accurately • Use Point of Sale system/cash register to record orders and compute order amounts; collecting payment from guests • Understands and adheres to proper food handling, safety and sanitations standards • Ability to follow all Company operation policies, and procedures • Make recommendations to enhance restaurant operations. • Maintains a professional appearance and grooming standards • Cleans and maintains all areas of the restaurant to promote a clean image
Skills, Knowledge and Abilities
• Ability to handle multiple tasks with effective follow-through. • General knowledge of computers, POS systems desired. • Ability to perform basic business math skills. Cash handling skills desired. • Excellent organizational skills • Ability to communicate, develop and maintain a close, effective relationships colleagues, department managers, partners and the public. Ability to read, write and speak effectively in English.
Experience, Education & Training: