Assistant Chief Engineer

• Supervise the two sections: Repair & Maintenance and Maintenance & Operation. • To ensure that all defects to building, plants and equipment are properly and promptly dealt with,

particularly when they are affecting guests’ comfort.

• Advise the chief engineer immediately of breakdowns and faults in any system. • To ensure that the responsible skilled operators correctly log all essential plant readings and that

all consumable, services, materials and fuels are logged to record consumption and to ensure that

adequate supplies of these items are maintained.

• To ensure that all personnel are present at the place of work when scheduled. • To assist the supervisors in preparation of Duty roster. • To supervise the staff under his control in carrying out their duties and to inform the Chief

engineer of any misconduct or staff grievance.

• To ensure that the induction takes place for all new staff in the Department and to carry out

training according to the Training program agreed.

• To ensure that a high standard of cleanliness is maintained in all areas not under the direct

responsibility of the Housekeeping Department.

• To report to the Chief Engineer on a daily basis to discuss the previous day’s events and plan

future work.

• To accompany the Chief Engineer on tours of inspection of the Hotel as required. • To assist in the planning and possible improvement of the department. • To have particular regard for safety of all plants and equipment and the protection of staff and

guests against accidents.

• To ensure that all accidents suffered by guests or staffs are reported, as the procedure laid down,

paying particular attention where machinery pr equipment is involved.

• To ensure that all spare and stores are used in economical manner and to supervise the issue and

control of the same.

• To ensure that no alteration is made to existing equipment, building, documents and systems