Cocktail Bartenders - Teller Lounge (New Venue Opening at The Saint Hotel)
About this role
About the Opportunity
The Saint is a revitalised Fitzroy Street destination inspired by St Kilda's rich history of pleasure, culture and entertainment. Bringing together four distinct venues under one roof, The Saint offers everything from casual drinks and dining to elevated cocktails and vibrant social experiences.
Designed for locals, visitors and regulars alike, The Saint captures the spirit of St Kilda, welcoming, energetic, a little unruly and always alive. A venue built for connection, great hospitality and memorable moments.
Familiar. Unruly. Elevated. Alive again.
This is a rare opportunity to join the opening team of one of Melbourne's most exciting hospitality venues and help shape the next chapter of The Saint.
As a Cocktail Bartender, you’ll play a vital role in delivering consistent, high-quality beverages that reflect the identity of Teller Lounge. You’ll be part of a team that values craftmanship, efficiency, and genuine connections with guests.
We're looking for passionate bartenders with strong work ethic, a love for crafting great drinks, and a team-first mindset.
Why Join Us
• Shape one of Melbourne's most anticipated new hospitality destinations • Discounts across all Refinery Group businesses • Supportive leadership and a positive, collaborative team culture • Training and Master Classes with industry leading experts like Justin North and Liam Burns • Annual staff parties • Opportunities across bars, restaurant service, events and functions • Career pathways within our expanding hospitality portfolio • Training and development • Employee referral scheme – paying up to $600 per successful candidate • Free staff meals on shift • Join a passionate, ambitious team with a shared vision for excellence
What You’ll Do
As a Cocktail Bartender, you’ll be responsible for creating outstanding bar experiences by:
• Delivering warm, engaging and professional service at the bar • Preparing and serving cocktails, spirits, wine and beer to a high standard • Confidently recommending drinks and guiding guests through the beverage offering • Maintaining speed, accuracy and calm during busy service periods • Managing bar setup, stock levels and clean-down procedures • Ensuring all RSA and venue safety standards are upheld at all times • Handling payments accurately, including cash and EFTPOS transactions • Supporting floor service and functions when required • Maintaining exceptional presentation, cleanliness and organisation behind the bar • Working closely with the wider FOH and BOH teams to deliver seamless service • Contributing to a positive, inclusive and professional team culture