Dining Room Supervisor
About this role
Dining Room Supervisor
Johnston, RI
Anchor Bay Pocasset's caring and compassionate Dining team members provide superior customer service and offer a gourmet dining experience for our senior residents . Our team appreciates our safe, home-like, and fun work environment. We are proud to have been ranked #1 in The Boston Globe's 2024 List of Top Places to Work and #35 in the nation by USA Today! Anchor Bay Pocasset is located at 12 Old Pocasset Lane, Johnston, RI, 02919.
AVAILABLE SHIFTS:
Full Time: 11:30 AM - 7:30 PM, with weekend & evening availability
PAY & BENEFITS:
Rates start at $19 per hour
Our comprehensive standard benefits program starts on the day of hire and includes paid time off, holiday pay, health insurance through Blue Cross Blue Shield, dental, and vision insurance , disability coverage , complimentary life insurance and a pre-tax retirement savings plan with a company match. We also offer the following perks and incentives to all associates:
• DEI Initiatives - A regular opportunity for all associates to voice opinions and ideas to improve diversity, equity, and inclusion for the whole company! • Generous bonus program for referring associates and or residents • Retail discounts include cellphone plans, pet insurance, home & auto insurance, car rentals, identity theft protection, office supplies, concert & museum tickets, travel, shopping, and much more! • Health Reimbursement Account (HRA) and Flexible Spending Accounts (FSA) to offset medical plan and health care expenses. • Nationwide tuition rewards program. • Reduced meal costs during scheduled shifts. • Extensive professional development and education programs, including the opportunity to become a Certified Dementia Practitioner • Commuter Benefits include pre-tax savings on public transportation passes and parking
WHAT OUR DINING ROOM SUPERVISORS DO:
• Provide leadership and supervision for front-of-house staff in the dining room • Oversee scheduling of waitstaff, setup of meals and special events, and cleanliness of Dining Room • Serve as a server when the need arises • For those looking for more opportunities, cook and prep cook hours and training can be provided
REQUIREMENTS:
• Certification : Food Safety certification, preferred • Physical requirements : Lifting trays and dishes, occasionally moving dining tables and furniture • Communication : An ability to communicate effectively with residents and co-workers • Leadership : One year of experience with supervising or training staff • Punctuality & reliability – Our residents rely on us to assist them with their daily living activities and we expect our associates to deliver on this promise.